The programme is a business course of study specially designed to educate international hospitality professionals who are greatly needed in the market.
A Bachelor of International Hospitality Management lasts one year and seven months and is a top-up course upgrading your 2-year Academy Profession (AP) degree in Hospitality and Tourism Management, Marketing Management or other relevant higher education.
Resort Manager
Guest Relations Manager
International Sales Representative
Project Manager
Tourism Consultant
Hotel Manager
Executive Sales Supporter
Key Account Manager
Event Manager
Operations Manager
Sales Planner
Conferende and Banqueting Manager
Sales and Marketing Coordinator
Society and hospitality & leisure sector
Strategic management
Cultural studies
Work placement
Customer experience
Business principles and practices of hospitality industry
Management
Economics
Planning and implementation
Globalization
Semester 0 (Introduction):
1 ECTS Applied food and beverage
1 ECTS Restaurant
1 ECTS Reception
1 ECTS Tourism
Semester 1:
15 ECTS Economics
15 ECTS Management
Semester 2:
15 ECTS Cultural awareness & Customer relations
15 ECTS Work placement
Semester 3:
15 ECTS Strategy
15 ECTS Final thesis
| Degree | Bachelor of International Hospitality Management |
| ECTS & Semesters | 90 ECTS & 3 semesters |
| Internship |
3 month work placement in the 2nd semester |
| Language of instruction | English |
| Admission requirements |
AP degree in Marketing Management, Hospitality and Tourism Management, Retail Management or equivalent higher educational background + high level in mathematics. English tests: TOEFL (at least 575 paper based, 230 computer based, 88 internet based), IELTS (6.5) |
| Annual intake | 30 |
| Tuition fee - only for non-EU students |
1st and 2nd semester: EURO 4,300 3rd semester: EURO 3,400 |
| Cost of compulsory literature etc. | EURO 700 per year |
|
Head of Department |
Helle Hvass Markusen |
|
International student advisor |
Lars Olsen |